Job Description: Dietary Cooks are valuable members of our health care team who prepare food in accordance with current Federal, State, and local standards, the facility’s established policies and procedures, and as may be directed by the Director of Food Service and/or Assistant Director of Food Service, to ensure that quality food service is provided at all times.

About us: Grand Valley Gardens is an assisted living facility located in Martinsville, Indiana.  Grand Valley Gardens is seeking compassionate Dietary Cooks to become a part of our team where our primary goal is to provide exceptional care for our residents. 

About the Role: Grand Valley Gardens is seeking Dietary Cooks to-

+ Prepare and serve food and meals in accordance with planned menus and established portion control procedures.

+ Ensure that the department and all food storage areas are maintained in a clean and safe manner and that necessary equipment and supplies are properly main...