Set within one of the Cotswolds’ most renowned luxury hotels, this is an excellent opportunity for a Demi Chef De Partie with 2 Rosette experience to further their career in a supportive and highly regarded kitchen environment.

You’ll be joining a talented brigade that is passionate about creating exceptional dishes using high-quality seasonal produce, while benefiting from excellent training, development and progression opportunities.

You'll be wondering what's in it for you as a Demi Chef De Partie…

• £35,692 per annum plus £3,000 to £3,500 service charge
• Live-in accommodation (£330 per month)
• Working 48 hours per week, 5 out of 7 days
• 30 days holiday per year (rising to 35 after 5 years)
• Complimentary birthday lunch
• Meals on duty
• Onsite mental health first aiders, and employee assistance programme
• Free access to wellbeing resources
• High Street discounts and a cashback ...