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Demi Chef de Partie - Banquet

The Peninsula Tokyo
Location 📍 Yūrakuchō, Japan
Posted 📅 June 17, 2026
Work Type ⏰ Full-time

Position Overview

The Peninsula Tokyo offers NEW SALARY AND BENEFIT
General Staff JPY302,100~

Supervisor JPY362,500~


Working alongside a wonderful team at The Peninsula Tokyo, we are seeking a Demi Chef de Partie – Banquet to achieve the company’s objectives and create a memorable guest experience.

  • Work for a highly prestigious hotel in Banquet Kitchen Team.

  • Staff at The Peninsula Tokyo are talented and highly motivated.

  • Key Accountabilities

  • Prepare required food items for the next day.

  • Maintain the work area and equipment in a safe and sanitary manner.

  • Ensure the compliance with HACCP standards.

  • Prepare and plate menu items according to the established guidelines and procedures.

  • General Requirements

  • Enthusiastic about cooking.

  • Basic knowledge of stocks and sauces.

  • 1-2 years Apprentice experience in 5 star hotels or equivalent restaura...
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    Job Details

    Employment Type
    Full-time
    📊
    Category
    Supervisors of Food Preparation and Serving Workers
    🏠
    Work Arrangement
    On-site
    📍
    Location
    Yūrakuchō, Japan