Support our kitchen team in delivering excellence.

Assure cleanliness of all work areas.

Work on weekends.

Skills & Qualifications

Training provided.

Attractive starting basic salary.
EPF, EIS, SOCSO contributions.
Additional attendance incentives, allowances, monthly sales bonus, and overtime pay.
Double pay on holidays.
Earnings up to RM1800/month.

Email your resume to or WhatsApp/contact Ms. Rachel at .

The primary duties of the kitchen crew include welcoming customers courteously, recording orders, ensuring tables and utensils are properly arranged, maintaining cleanliness and hygiene, coordinating with kitchen staff to ensure timely preparation of orders, and handling payment transactions.

Required Skills:

• Customer service skills
• Understanding of point-of-sale systems and cash handling
• Quick and effective problem-solving abilities
• Basic mathematics and financial k...