**Additional Information**
**Job Number** 26072150
**Job Category** Food and Beverage & Culinary
**Location** 1-17-6, Sakae, Naka-ku, Nagoya, Aichi, Japan, 460-0008
VIEW ON MAP (https://www.google.com/maps?q=1-17-6%2C%20Sakae%2C%20Naka-ku%2C%20Nagoya%2C%20Aichi%2C%20Japan%2C%20460-0008)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

+ Prepare special meals or substitute items.
+ Regulate temperature of ovens, broilers, grills, and roasters.
+ Pull food from freezer storage to thaw in the refrigerator.
+ Ensure proper portion, arrangement, and food garnish.
+ Maintain food logs.
+ Monitor the quality and quantity of food that is prepared.
+ Communicate assistance needed during busy periods.
+ Inform Chef of excess food items for use in daily specials.
+ Inform Food & Beverage service staff of menu specials and out of stock menu items.
+ Ensure the quality of the food ...