**Description:**

Join us for an incredible opportunity to help lead our **Culinary Team** **at the** **Hyatt at Olive 8** as our **AM Culinary Supervisor** at our restaurant, **Tidal !**

_As a_ Great Place to Work in the U.S. (https://www.greatplacetowork.com/certified-company/1000120) _for thirteen years running, Hyatt is an award-winning culture where you can bring your whole self to work every day, coupled with benefits that empower you to defy expectations and seek excellence._

The Culinary Supervisor must have understanding of kitchen operations within the hotel and be able to supervise the Restaurant kitchens. Specific knowledge and experience on the Breakfast Line is required. This Culinary Supervisor can anticipate being scheduled from 05:00a – 02:30p. The Supervisor is responsible for producing a consistent, quality product that meets and exceeds the guest's needs in a timely manner while supervising the hourly cooks in a fast-paced, team-o...