We're looking for motivated, engaged people to help make everyone's journeys better.

Job Summary:

A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead

Main Duties and Responsibilities:

• Assembles equipment according to airline specifications following procedures and assembly diagrams.
• Packages and prepares alcoholic beverages for airline flights.
• Keeps production areas in compliance with sanitation standards and customer requirements
• Documents inventory in compliance with requirements
• Follows directions.
• Works as a member of a team.
• Supports Hot Food leadership in monitoring team's production quality and efficiencies
• Additional duties may be assigned as deemed necessary by management

Qualifications

Education:

• Culinary degree and/...