Position Overview
**Job Description**
The Concession Worker position is responsible for replenishing stock, preparing and serving food, serving guests and maintaining cleaning standards incompliance with food safety regulations.
**Job Responsibilities**
+ Responsible for greeting guests and taking orders for food and beverage products.
+ Responsible for preparing simple foods and beverages utilizing the company recipes and portion standards. Maintain the highest quality standards and portion consistency.
+ Responsible for accepting payment from guests and making change as necessary.
+ Responsible for keeping the work area and surroundings clean using sanitation standards.
+ Responsible for memorizing the product menu available at each concession location.
+ Assist in cleaning up and breaking down of the concession/kitchen areas at the end of the event.
+ Must show demonstrated ability to meet the company standard for excellent attendance.
+ Responsible for...