The Role:The Concessions Supervisor reports directly to the General Manager and Operations Manager. They will oversee and support the operational pre-event set-up at all concessions locations, as well as the post event clean-up. They will oversee the execution of all aspects of Legends’ food and beverage program, provide excellent customer service, and adhere to Legends Hospitality standards.Responsibilities:

+ Closely follows and fully completes opening and closing checklists provided by Management.

+ Possesses extensive knowledge of Legends’ food and beverage program.

+ Assists in the training and management of event day staff to assure compliance with company service and sanitation standards.

+ Develop and enforce standards for service, sanitation, and product and food quality.

+ Supervises and works closely with all concessions staff to ensure that product is properly set and displayed prior to the start of each event.

+ A...