Commis (I / II / III) – Corporate Cafeteria | Chennai

Food-Tech Cafeteria Company

Job Role:

We are hiring Commis chefs for a corporate cafeteria kitchen in Chennai .

You will help in daily food preparation and cooking for company employees.

Work:

• Help in cooking and cutting vegetables
• Prepare food in large quantity (bulk cooking)
• Follow chef instructions and recipes
• Keep kitchen clean and hygienic
• Work with team in kitchen

Experience Needed:

• 1 to 3 years kitchen experience
• Worked in hotel / catering / cafeteria kitchen
• Basic cooking knowledge
• Can work in team and follow instructions