Flexible Work, Better Balance
02 January 2026
Doyouhaveprofessionalexperienceinthefieldofgastronomyand/ornutritionandhealth?
Wouldyouliketocollaborateoccasionallybydeliveringclassesand workshopsaimedatpeopleinterestedingastronomyand/orhealthyeating?Keepreading!
AtBasqueCulinaryCenter (BCC)andGastronomyOpenEcosystem(GOe),wearelookingforprofessionalsfromthegastronomicfieldand/orthenutritionandhealthsector tojoinatalentpoolaimedatcoveringoccasionalteachingneedsacrossourdifferentlocations.
Weareseekingprofilessuchas chefscapableofdeliveringcoursesfornon-professionalaudiences, chefswithknowledgeofhealthyeating, aswellasnutritionistsorotherhealthprofessionalswithanaffinityforcooking.Itisnotessentialforallcompetenciestobeheldbyasingleperson.
Yourmission istodesign,develop, anddelivercourses,classes, andpracticalworkshopsoncookingandnutrition,aimedat diverseaudiences(bothadultsandchildren), ineducational,outreach, andexperientialconte...