POSITION:  Co Manager Position

REPORTS TO:  General Manager, Area Supervisor and Owner

JOB SUMMARY IN BRIEF:  The Co-Manager works productively to fulfill their job requirements and is responsible for achieving restaurant goals of customer satisfaction and profitability.

PERFORMANCE RESULTS:

1. Serves customers their complete, correct order within service time goals according to the Hot-n-Ready Promise, Customer Service Standards, the Priority Guidelines, the telephone and front counter station procedures, and if necessary, the Remedy Process.

2. Prepares and ensures consistent, high quality products are served to customers described in the Little Caesars Team Member Orientation, Operational Resource Guide and as shown on the station job helpers.

3. Displays the proper image and follows Little Caesars policies, procedures and standards of conduct as outlined in the Little Caesars ...