Position Overview
What You'll Do?
Clean and sanitize the dining area, and restrooms using appropriate cleaning solutions and equipment. Sweep, mop, and vacuum floors. Empty trash cans and dispose of waste properly. Restock supplies such as napkins, utensils, and condiments in the dining area and kitchen. Report any maintenance or repair needs to the appropriate personnel. Adhere to all safety and sanitation policies and procedures. Assist with other tasks as needed, such as setting up tables or assisting with food preparation.