Flexible Work, Better Balance
31 July 2025
Do you have experience working in education with children and are passionate about cooking? Can you imagine being part of a pioneering educational project that combines gastronomy, learning, and fun? Then this project is for you!
At Basque Culinary Center, we believe in the power of gastronomy as an educational tool. That's why we promote Chef de la Clase, a program that invites children aged 8 to 12 to discover the world of cooking in a fun, healthy, and participatory way, in collaboration with Eroski. If you're excited about sharing values such as healthy eating, respect, and collaboration through an experience that goes beyond the kitchen, we want to meet you!
Your main mission will be to collaborate in the development and delivery of the Chef de la Clase children’s program sessions at Eroski hypermarkets in Bizkaia, ensuring a safe, dynamic, and motiv...