We are currently recruiting for an experienced and dynamic Chef Manager to lead our kitchen and hospitality services at the prestigious independent school, St John's Beaumont, in Windsor, SL4 2JN.

Wilson Vale is an established, quality-led contract caterer. We work with amazing clients across the UK who place huge value on great food as a key part of their culture and community. We work in office restaurants, independent schools and at conference venues with the same high-end ethos throughout.

This is a full-time position based on a 40-hour working week, working 5 out of 7 days. Rotating 7am to 3:30pm and 11am to 7:30pm. Day-to-day, the kitchen caters for around 250 people and 35 boarders in the evening.

As Chef Manager, you will have a strong culinary background in fresh food and a passion for quality. This is a hands-on, operational leadership role where your expertise in kitchen management and culinary execution will be essential. You’ll be a key presence ...