SUMMARY:
Chef / Kitchen Manager / GM - Greenside Jhb POSITION INFO:
A new restaurant opening in Greenside Jhb is currently looking for a Chef / Kitchen Manager. The ideal candidate should possess a minimum of 6 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and administration. The restaurant is seeking a senior candidate with a hands-on management style and the ability to multitask. Must also have the ability to manage the front of house, will be expected to open and close the shop. For this reason...