Position Overview
Job Description
Full time permanent position 48 hours per weekSalary £32,000 per annumAn additional share of service charge and tips (paid every month, about annually)You will be responsible for the preparation and service in a particular section supporting the team and helping colleaguesEnsuring high level of food quality and preparationNatural ability as a chef with outstanding attention for detail.Assisting with the development of menusAbility to work unsupervised and using own initiative Strictly follow all food safety and health & safety procedures.Qualifications
A truly talented Chef with a professional approach, great passion and flair for the industry and food.Experience at 3 AA Rosette environment is ideal or at least 5 years’ experience in 2 AA Rosette within a similar role or above.A calm mature approach with a resilient nature that ...