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Chef de Partie, Niku Steakhouse

Omakase Restaurant Group
Location 📍 California, United States
Posted 📅 June 21, 2026
Work Type ⏰ Permanent

Position Overview

Job Description Job Description

Job Title: Chef de Partie

Reports to: Executive Chef, Sous Chef

Location (Job Location): Niku Steakhouse, 61 Division St. San Francisco, CA 94103

Pay Rate: $23/hr plus tips

Employment Type: Full-time, Non-Exempt

Company Overview

Omakase Restaurant Group is the brainchild of co-founder and CEO Kash Feng, a Xi'an born entrepreneur with an inclination for hospitality. Multi-concept in nature, Omakase Restaurant Group serves the Bay Area and prides itself on offering the highest caliber Asian and American cuisine that remains quintessentially Californian.

Job Summary

Niku Steakhouse is hiring eager culinary professionals with a strong work ethic to join their Michelin-star back of house team. The ideal candidate is open to growth and learning, takes pride in their work, and can perform under pressure.

Primary Duties and Responsibilities:

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Job Details

Employment Type
Permanent
📊
Category
Hospitality & Tourism
🏠
Work Arrangement
On-site
📍
Location
California, United States