Position Overview
What’s in it for you
?
35 hours per week with no late nights. – Mostly Monday to Friday with 1 weekend a month. Strong focus on work-life balance.£16.68 including holiday per hour, paid weekly every FridayReferral scheme up to £250 via Platinum RecruitmentAccess to high street discounts upon permanent placement Key Responsibilities:
In this role, you’ll play a key part in ensuring smooth kitchen operations and consistent food quality as a Chef De Partie:
Managing and running a designated kitchen sectionPreparing and presenting dishes to set standardsOrganising mise en place for efficient service deliverySupporting and supervising junior kitchen team membersMaintaining strict food hygiene, safety, and cleanliness standardsMonitoring stock levels, portion control, and waste reductionWorking closely wi...