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Chef de Partie - Main Kitchen

Marriott
Location 📍 Jakarta, Indonesia
Posted 📅 June 03, 2026
Work Type ⏰ Full-time

Position Overview

**Additional Information**
**Job Number** 26055838
**Job Category** Food and Beverage & Culinary
**Location** Jalan DR Ide Anak Agung Gde Agung Kav E.1.2 No 1&2, Jakarta, Daerah Khusus Ibukota Jakarta, Indonesia, 12950
VIEW ON MAP (https://www.google.com/maps?q=Jalan%20DR%20Ide%20Anak%20Agung%20Gde%20Agung%20Kav%20E.1.2%20No%201%262%2C%20Jakarta%2C%20Daerah%20Khusus%20Ibukota%20Jakarta%2C%20Indonesia%2C%2012950)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Non-Management

**POSITION SUMMARY**

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service st...

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Job Details

Employment Type
Full-time
📊
Category
other-general
🏠
Work Arrangement
On-site
📍
Location
Jakarta, Indonesia