Flexible Work, Better Balance
Odyssey Dining is a chef‑led, high‑end catering business dedicated to the luxury private aviation sector. Curated by two Michelin‑starred Chef Jordan Bailey, we deliver restaurant‑quality culinary experiences at altitude. We are currently seeking a disciplined and detail‑oriented Chef de Partie to join our elite production team in London.
As a Chef de Partie at Odyssey Dining, you will take full ownership of your assigned section, ensuring every dish reflects the highest standards of luxury, precision, and consistency. You will balance high‑volume production with the intricate requirements of bespoke VIP requests, ensuring all preparations align with our premium brand expectations.