Chef de Partie Pay: up to £17.50 including Tronc

Arros QD is the result of chef Quique Dacosta’s
lifelong passion for paella and wood-fired cooking. Our concept evolves around
rice, wood and fire, and our aim is to bring the best of Valencian cuisine
to the heart of London. 

We are looking for chefs with professional
cooking experience, who have previously worked cooking with fresh
produce from scratch, and are ready to join a welcoming, supportive
and gastronomy focused kitchen brigade.

Joining ArrosQD means you'll work with high-quality
ingedients and under the gastronomic guidance of  Michelin Star Chef Quique Dacosta, following
recipes to signature dishes and traditional paellas and rice dishes with love
and care. 

At ArrosQD, we ...