We are seeking a reliable and skilled Chef de Partie (Hot Western Food) to join our kitchen brigade. The role is suited to individuals who are passionate about hot food cookery enjoy working within a team and take pride in consistency presentation and food safety. This position is open to applicants from all backgrounds and is gender neutral.

• Prepare and produce a range of hot Western dishes to menu specifications including mains sides sauces and daily specials ensuring consistency of portioning flavour and presentation during service periods.
• Operate the hot section under the direction of the Head Chef and Sous Chef maintaining high standards of production timing and finish.
• Manage mise en place for the hot section prepare components in advance (stocks sauces braises roasts and vegetable preparations) and ensure timely delivery of dishes to the pass for service.
• Execute co...