Job title: Chef de Partie

Location: Groblersbrug

Salary: R9 000 – R11 000
Live-in position / Accommodation provided

Job Duties:

• Manage a specific section of the kitchen, hot or cold section


• Prepare and present high quality dishes in accordance with the hotel’s culinary standards


• Ensure that all food items are prepared efficiently and consistently


• Maintain cleanliness and organization in the workstation


• Train and supervise junior kitchen staff

Requirements: