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⏰ Full-time

Chef de Cuisine

Hyatt Corporation
Location πŸ“ San Diego, United States
Posted πŸ“… April 12, 2026
Work Type ⏰ Full-time

Position Overview

Discover the beauty of San Diego, on the waterfront, in the heart of downtown at Manchester Grand Hyatt San Diego. This iconic hotel features 1,628 guestrooms and 320,000 square feet of event space with stunning Pacific Ocean and city views. We are looking for the very best to join our AAA 4-Diamond Hotel, featured in the Top 10 of all Meeting Hotels in the United States per Cvent. At Hyatt, we believe our guest select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry.Β The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent a...

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Job Details

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Employment Type
Full-time
πŸ“Š
Category
Supervisors of Food Preparation and Serving Workers
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Work Arrangement
On-site
πŸ“
Location
San Diego, United States