Position Overview
Descripción: Employer: Restaurant Sjöloftet
Job position: We hire skilled, passionate, and experienced a la carte chefs.
Qualifications:
Certificate as a chef with good knowledge of ingredients and HACCP. Relevant experience from a la carte / restaurant kitchen - minimum 5 years. Excellent cooking skills. Understanding of kitchen economy. Fluent English (or Scandinavian). CV and application letter in English. Personal characteristics:
Interested in food. Gentle and outgoing. Service minded. Flexible. Good collaboration skills – both with chefs and younger staff. Ability to work quickly, independently, structured and systematically under pressure. Ability to give and receive constructive messages / guidance. Good health and physical shape. ...