Description

Role: Sous Chef

Pay

£40,000 to £45,000 per year + Tips

Job Type

Full-time, Permanent

Location

The Boathouse, 9 Quay Road, Christchurch BH23 1BU

We are looking for an experienced and passionate Sous Chef to join our busy waterside restaurant and friendly kitchen team. The ideal candidate will be enthusiastic, reliable, and confident working in a fast paced environment while supporting the Head Chef in delivering high quality dishes and maintaining exceptional kitchen standards.

Your job role will include

• Supporting the Head Chef in the day-to-day running of the kitchen.
• Leading and motivating the kitchen team in the Head Chef’s absence.
• Preparing and cooking high-quality dishes to company standards.
• Assisting with menu development and seasonal specials.
• Ensuring consistent presentation and quality of all food served.
• Managing...