You love real cooking. We love real cooking. Customers love real cooking. It’s a no‑brainer so you wonder why so many other places don’t do it. We do it, and you’ll be doing it with us — fresh, customer‑led and with high‑quality ingredients.

Responsibilities

You’ll be responsible for making each dish to specification, maintaining a clean and safe kitchen, and following the lead of the Head Chef to ensure all prep and par the team are completed for each shift. You’ll help every customer leave happy.

Benefits

• Tips shared equally across the team, based on hours worked
• Paid breaks
• Staff food on every shift, regardless of hours worked
• 50% off food and drinks (including alcohol) from day one at all three of our brands – Lounge, Cosy Club and Brightside
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Competitions and incentives (like jetting off on an all‑expenses‑paid trip with one of our suppliers)...