We are looking for a 100% employee, that is a dynamic, warm and professional.
You will play a crucial role in creating the Sommerro experience and our guest promise: We give ENERGY to the city.
Defined by our values: LIGHT (guidance, training and knowledge) - POWER (support, collaboration and leadership) - WARMTH (welcoming from the heart).
- **Ekspedisjonshallen**: An all-day dining venue offering a menu of classic brasserie favorites.
- **Tak & Izakaya**: Our Japanese-Nordic restaurant with unique and innovative dishes.
- **To Søstre**: An elegant venue that serves afternoon tea by day and champagne and oysters by night.
What you’ll do, except cooking wonderful food...
- Maintaining the integrity of our brand’s standards in line with the Head Chef and sous chef in your department
- Support the Head Chef/ Sous chef with ideas and techniques while striving to innovate and evolve the menu development
- Have a firm grip on maintaining Sommerro’s food quality an...