Position Overview
DEMI/ CDP
FARNHAM
MODERN RESTAURANT -DINING ROOM AND TERRACE
AWARD WINNING CHEF
4 DAY WEEK
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The Client
Having opened in 2025, our client is a family run business, and highly sucessful relaxed gastro pub, dining room and terrace. An award winning Head Chef as a mentor and a hyper seasonal, ever evolving menu that focuses on the best of British, zero waste and sustainability.
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The Role
Our client are currently lookingΒ for 2 new key members of their team. The Roles can be at a Demi or CDP/ Snr CDP level dep on ability. You will be working in a restuarant capable of up to 300+ covers on a busy day. There is a team of 7-8 chefs. The environment will need a chef with great creative energy, passion to bring in new ideas and be the best, making everything from scratch -but additonally you will need the drive to work in large volumes and remain consistant.
You will be working on a 4 day week 9am start. Sunday a shorter day finishing at 5pm. 48 hr c...