Experience Level: MidSenior Experience Required: 3+ Years Education: Bachelors Degree Job Function: Management Industry: Hospitality Positions Available: 1 Relocation Assistance: Yes Visa Sponsorship: Not Available Role Overview This role is ideal for a leader who thrives in a fastpaced, highvolume environment and excels at supporting teams, coordinating complex events, and delivering exceptional service. The Catering Manager oversees all aspects of catering operations, ensuring seamless execution, strong client relationships, and consistent service quality across multiple event types. Position Summary The Catering Manager is responsible for supervising catering operations, driving client satisfaction, and supporting revenue growth. This includes managing a large volume of catering events, overseeing sales processes, coordinating with internal teams, and ensuring operational excellence. The role requires strong planning, organizational, and leadership skills to support strategic goals ...