Position Overview
- Provide quality cashiering counter service to customers
- Responsible for handling customer enquiries and taking orders for the take-away services
- Balance daily cash and maintain custody of cash box
- Responsible for ad-hoc duties assigned by supervisors
- Secondary School education or above
- Minimum half-year relevant working experience
- Well versed in restaurant cashier department operation and POS system operation preferred
- Able to adapt to the changing situation and maintain good service quality
- Enthusiastic, responsible and detail-minded
- With good time management skills as well as a strong team spirit