**JOB OVERVIEW:**

In charge of preparation, transport, and service of food and beverage items in the employee cafeteria ensuring a high level of quality and consistency. Oversees sanitation and cleanliness standards in the cafeteria and food prep areas that meet the state and local Health Board inspection and hotel requirements. Working together with the Cafeteria Attendant.

At **InterContinental Hotels & Resorts®** we want our guests to feel special, cosmopolitan and In the Know which means we need you to:

+ **Be charming** by being approachable, having confidence and showing respect.
+ **Stay in the moment** by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done.
+ **Make it memorable** by being knowledgeable, sharing stories and showing your style to create moments that make people feel special.

**DUTIES AND RESPONSIBILITIES:**

+ Prepare hot and cold food and batch items...