Become a Café Team Lead at Altea, ensuring excellent service and team performance. This position is vital in creating a welcoming café atmosphere for all members.

The Café Team Lead plays a crucial role in managing operations during shifts, providing leadership when the Food & Beverage Supervisor is away. With a minimum of 1-2 years of experience in food service, you'll engage with members and uphold high standards of service quality and cleanliness. Your proactive initiatives help in training the team and maintaining the café's reputation.

Key Responsibilities:
• Oversee the café operations and lead the team
• Serve with precision and consistently high standards
• Keep the café clean, organized, and well-stocked
• Support associates through guidance and feedback
• Alert supervisors about inventory and equipment needs

Requirements:
• 1 to 2 years in food service, café, or hospitality
• Adaptability to fast...