The position requires the Busser to serve patrons by cleaning tables in order to provide friendly and excellent service to every guest while adhering to sanitation and safety policies
Essential Duties and Responsibilities

• Clean up spilled food or drink or broken dishes and remove empty bottles and trash.
• Wipe tables or seats with dampened cloths.
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
• Fill beverage or ice dispensers.
• Ensure cleanliness of the dining rooms and other areas.
• Ensure cleanliness of dinnerware.
• Serve beverages, water and other drinks.
• Set up dining tables as requested.
• Stack and un-stack chairs and put tables in order.
• Set up and maintain the Expo area
• Follow the cleaning calendar
• Clean the restrooms and ensure they are maintained and stocked. Check restro...