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Bread Baker

Verzenay Patisserie
Location 📍 chicago, United-States
Posted 📅 June 14, 2026
Work Type ⏰ Full-time

Position Overview

Bread Baker and Lamination expert  - Full Time

Summary of our Verzenay's business: We make handcrafted French baked goods, pastries, with no artificial ingredients! Everything we make is in house and our business is retail direct to customers only. We do not focus on Wholesale.

Full time. Experience in Lamination for Viennoiseries making  is required - at least 2 years plus is required in 1-2 area, but must be open to both areas. Benefit of having artisan bread baking a plus.

1 day a week early morning bread and morning bake-off required before store opening. Other 4 days will be regular hrs.
Please send resumes to    . Call for any questions.

PRIMARY RESPONSIBILITIES
  • Most importantly, have a desire to make great looking and great tasting french artisanal breads and pastries and Viennoiseries.
  • 60-70% of time will be spent on ...

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Job Details

Employment Type
Full-time
📊
Category
Everygreen
🏠
Work Arrangement
On-site
📍
Location
chicago, United-States