A Bartender is also responsible forcoaching, resolving issues and serving as a link between subordinates and uppermanagement. The goal is to ensure that operations are carried out productivelyso as to ensure profitability and sustainable growt Responsible and honest Arrange daily stock and order the goods Arrange staff take turn to apply rest days Have ideas to solve shortage of manpowermatter Set goals for performance and deadlines inways that comply with company's plans and vision and communicate them tosubordinates Organize workflow and ensure that employeesunderstand their duties or delegated tasks Monitor employee productivity and provideconstructive feedback and coaching Receive complaints and resolve problems Maintain timekeeping and personnel records Prepare and submit performance reports Hire and train new employees Ensur adherence to legal and companypolicies and procedures and undertake disciplinary actions if the need arises Proven experience as supervisor or relevantrole F...