The Bartender will be responsible for providing exceptional beverage and food service to guests while ensuring a welcoming and professional atmosphere. This role requires adherence to Borgo Pignano service standards, maintaining cleanliness, and supporting the bar team in daily operations. The Bartender will contribute to guest satisfaction by delivering prompt and courteous service, demonstrating product knowledge, and upholding hotel standards.

KEY DUTIES AND RESPONSIBILITIES

• Serve guests in accordance with the hotel's food and beverage quality, presentation,
• Adhere to the Beverage Department's Standard Operating Procedures and recommend improvements.
• Set up the bar at the start of operations, ensuring all supplies, liquors, ice, glassware, juices, and garnishes are prepared.
• Process drink orders efficiently, ensuring accuracy in the number of drinks and billing procedures.
• Prepare all cockt...