Essential Duties and Responsibilities

+ Sets up and services individual beverage locations.

+ Properly handle cash.

+ Enforce all liquor laws.

+ Verify and account for all liquor inventory.

+ Maintain proper sanitation of work area.

+ Follow proper safety practices in the work area.

+ Provide pleasant and efficient service to customers.

+ Reports to F&B Personnel in appropriate uniform, for assigned location.

+ Prepares all beverage items for sale in the station.

+ Sells to customers, charging amount indicated on ASM GLOBAL price list.

+ Receives and handles cash and/or tickets.

+ Accurately verifies all cash and liquor inventory with supervisor.

+ Verifies cash register is programmed properly, according to ASM GLOBAL approved sales prices.

+ Follows Bar Procedures described on the following page.

+ Follows all rules and regulations which apply to the b...