Interact professionally by using Spare Time Service Standards (Code
Serve guests utilizing Spare Time Entertainment’s Steps of Service.
Demonstrate knowledge of all menus, with the ability to make suggestions.
Promote knowledge of the location’s features and upcoming events.
Mix, garnish and serve alcoholic and nonalcoholic drinks for patrons of bar and dining room following standard recipes as well as adheres to Spare Time Entertainment’s recipe and pouring guidelines.
Observe and assist in preparing unoccupied tables for guests by wiping surface top, removing debris, and ensure seats are clean and orderly.
Busing tables in restaurant area and returning used dishes to dish washing area.
Help with food preparation, when necessary.
Adhere to all food safety and quality regulations.