Position Overview
Stew Leonard’s, a family-owned and operated fresh food store founded in 1969, has locations in Connecticut, New York, and New Jersey. Stew’s earned its nickname, the “Disneyland of Dairy Stores” because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertained while parents shop.
Bakery Team Leader / Bakery Supervisor
Full Time Hourly – Estimated pay range $18.40 to $20 depending on qualifications and experience
Must be at least 18 years and older
Reports to Bakery Manager
Position Description:
Team Leaders supervises, guide and motivate team members to deliver excellent customer service and the highest quality products. Team Leaders aids management in hiring and training new team members, updating management on team member performance and acts as a liaison between team members and upper management.
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