Benefits:

• Competitive salary


• Flexible schedule


• Free uniforms


• Opportunity for advancement


• Paid time off

Position Summary



The Baker is responsible for preparing, baking, and finishing a variety of fresh bakery products including breads, pastries, cakes, and specialty items. This role ensures high-quality, visually appealing products while maintaining food safety standards and supporting overall bakery operations.




Key Responsibilities

•  Prepare and bake a variety of products including breads, rolls, muffins, cookies, pastries, and cakes 


•  Follow and execute recipes with consistency and attention to detail 


•  Mix, shape, proof, and bake doughs according to production schedules 


•  Decorate and finish baked goods as nee...