Back Waiter

The Back Waiter position requires agile, graceful people - with a love of food and hospitality - who are capable of executing the physical mechanics of detailed service. A Back Waiter is responsible for serving beverages, marking flatware, and serving and clearing food and tables in cooperation with the Captain. A Back Waiter’s primary goal is serving Guests in a warm, accommodating, professional way ensuring total Guest satisfaction.

Restaurant Operations

• Perform assigned side work.
• Have general knowledge of the menu. And be able to articulate menu descriptions.
• Adhere to your work schedule.
• Adhere to the restaurant grooming, uniform, and hygiene standards.
• Know all table numbers and position numbers.

During Service

• Provide water service.
• Restock and maintain water and refillable beverage levels.
• Clear table...