Position Overview
Assistant Restaurant Manager / Head Sommelier - Luxury Country House Hotel in Michelin Listed Venue
This Assistant Restaurant Manager / Head Sommelier role in North Wales is ideal for an experienced hospitality professional with a genuine passion for world wines, spirits and high-quality guest service.
Set within a luxury country house hotel, this is a rare opportunity to join an award-winning hospitality company known for investing in people, supporting development and creating real progression across its wider collection of venues.
The role
Based in North Wales, this hands-on Assistant Restaurant Manager / Head Sommelier position will support the day-to-day running of a fine dining Michelin Listed restaurant while taking responsibility for wine service, guest recommendations and team development.
You'll be joining a highly experienced, award-winning leadership team with a strong family philosophy, high standards and a supportive working culture.
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