Join us for this incredible opportunity to be part of our Food & Beverage team as an Assistant Outlets Manager at the Hyatt Regency New Orleans. Not only will you be part of a rock-start team, but you’ll get to be part of a collaborative team at a company recognized on Fortune’s 100 Best Companies to Work For (12 years), People Magazine’s 100 Companies That Care, and as one of New Orleans’ Best Places to Work for the past decade. If you’re a customer‑service‑minded problem solver eager to learn, we’d love to meet you.

The Hyatt Regency New Orleans hosts award winning cuisine within our restaurant outlets, which include 8 Block Restaurant and Bar, Vitascope Hall, 601 Delivery (In Room Dining), Addendum Patisserie, and Bywater Pool Bar. The responsibilities for the Assistant Outlets Manager position could include, but is not limited to, assisting in managing all food/beverage outlets within the hotel. This position is responsible for staffing, scheduling, an...