• Perform microbial testing and analysis using standard laboratory techniques.
• Assist with other microbiological and molecular analyses as needed.
• Ensure quality control procedures are followed and equipment is properly calibrated.
• Perform calculations, interpret results, and prepare accurate reports.
• Support additional duties as assigned to maintain lab operations.

• Science related degree in Food, Microbiology or Biotechnology preferred.
• Candidates without tertiary education may also apply.
• Prior lab experience is an advantage but not mandatory.
• Ability to multitask and work independently.
• Strong team spirit and a positive working attitude.

Work location : 121 Genting Lane, ALS Building, Singapore
Please apply with detailed resume stating current/last drawn and expected salary, and notice period.