As the Assistant Team Lead – Meat Department at Sunterra Market, you are part of the culinary heartbeat of the market—bringing our fresh, sustainable, and gourmet offerings to life through expertly prepared meats, thoughtful merchandising, and warm, knowledgeable service. This role blends hands-on craftsmanship with operational excellence, supporting a department that reflects Sunterra’s commitment to quality, care, and culinary innovation.
You will assist in planning, organizing, and evaluating daily operations while helping to lead a cohesive team of meat and seafood professionals. From custom cuts and value-added products to curated displays and customer consultations, you’ll help ensure that every interaction and every product reflects the Sunterra standard.

This is a growth-focused leadership role ideal for someone passionate about food, people, and continuous improvement. You’ll support team development, uphold food safety and quality standards, and contribute to marg...