Position Overview
A renowned hospitality company in Singapore is seeking a General Manager for its restaurant. The role involves overseeing daily operations, ensuring high standards of guest satisfaction, and developing the team. Responsibilities include managing the venue's financials, conducting audits for compliance with safety standards, and collaborating with the marketing department for promotions. The ideal candidate should embody strong ethical leadership and possess a passion for developing others, along with a commitment to hospitality excellence.
#J-18808-Ljbffr