The Job:

The main responsibilities in this Assistant General Manager role are to ensure the team delivers the very best, both service and etiquette. You will be heavily involved with the GM and the Head Chef in implementing menus with regard to your interpretation of the agreed style, you will ensure the profitability of all within the operation. Making sure that you and your team comply with all health and safety regulations, is at the heart of the business, it is all about training and developing all members of the team and ensuring that all learning and development plans are completed thus helping to drive standards and retain enthusiastic and quality driven individuals passionate about hospitality in this highly frequented and busy stylish restaurant.

The Person:

The ideal candidate for this Assistant General Manager role will have experience within a busy, fast-paced restaurant. You will be able to demonstrat...