A global food and beverage leader is seeking a Restaurant General Manager for their Tim Hortons location at Victoria International Airport. This role requires a hands-on leader with at least 3 years of restaurant management experience, ideally in a coffee shop or quick service environment. Responsibilities include overseeing operations, delivering quality food and safety standards, coaching a high-performing team, and managing costs. The role offers career progression in a dynamic airport setting, where no two days are the same.
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